Bravo Niagara!'s First Annual Fundraiser Dinner

with special guest MILOŠ

August 17th, 2018, 7-10pm
Ravine Vineyard Estate Winery Barrel Cellar

Enjoy a 3-course seasonally-inspired menu with wine
Bid on special silent auction items

Special guest MILOŠ will be joining us for an intimate fundraiser dinner
ahead of his concert August 18th
 Only 50 tickets available for this exclusive opportunity.

Tickets: $150 per person

All proceeds support Bravo Niagara!'s
2018/19 Season and Next Generation Artist Series


Menu Created by Executive Chef Ross Midgley of Ravine Vineyard

First Course 

Mixed Beet Salad
Torched goat cheese | Shallot-curry vinaigrette | Rossco's granola.

Main Course

Choice of

Brined Chicken Supreme
Buttermilk mashed potatoes | Seasonal vegetables | Smoked eggplant puree with tahini and garlic | Chicken jus | Cold-pressed canola.

Beef Short Rib
Buttermilk mashed potatoes. Seasonal vegetables | Chipotle sweet corn puree | Redcoast jus | Chimichurri.

Moroccan Roasted Cauliflower 'Steak'
Za'atar crusted cauliflower | Steamed couscous and herb salad with red onion and olive oil | Yoghurt tahini lemon garlic sauce | Herb dressed seasonal vegetables

Dessert

Summer Berry Cheesecake
Berry coulis


Please call (289) 868-9177 to purchase tickets and fill out the form below with your menu selections. Reservations must be placed by August 14th.

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